How to Cook Yummy Poisonhoney's Loaded Breakfast Quesadilla

Delicious, fresh and tasty.

Poisonhoney's Loaded Breakfast Quesadilla. Cut the chicken ham in slices. Heat the oil in a medium pan and saute the onions until tender. Add the ham, pepperoni and tomato.

Poisonhoney's Loaded Breakfast Quesadilla Now that's the way to start a great day! Loaded Breakfast Quesadillas Crispy Tortilla filled with soft scrambled eggs, cheese, breakfast sausage, and bacon, Breakfast quesadilla is easy and quick to make. These quesadillas are perfect for breakfast, brunch, or even dinner. You can have Poisonhoney's Loaded Breakfast Quesadilla using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Poisonhoney's Loaded Breakfast Quesadilla

  1. You need of flour tortillas.
  2. It's of eggs.
  3. Prepare of red onion.
  4. It's of everroast chicken ham.
  5. It's of pepperoni cut in thin slices.
  6. It's of tomato cut in pieces.
  7. Prepare of provolone cheese.
  8. Prepare of pizza blend cheese.
  9. It's of olive oil.
  10. It's of ground black pepper.
  11. Prepare of adobo.
  12. Prepare of red pepper flakes.
  13. You need of tater tots.
  14. It's of chopped parsley.

These Breakfast Quesadilla are delicious and super satisfying. Flip and cook the other side until golden. V ariations for Breakfast Quesadillas: Ham, scrambled eggs, cheddar, tomato slices, and green onions Sausage, scrambled eggs, Monterey Jack, green pepper or mild chiles, tomatoes Bacon, Swiss cheese, thin slices of apple or pear, scrambled eggs (optional) One bite into a soft tortilla packed with creamy scrambled eggs laced with melty cheeses makes everything—bad break-up, epic hangover, deep regret—feel better. Sadly, making your own can be.

Poisonhoney's Loaded Breakfast Quesadilla step by step

  1. Cut the chicken ham in slices. Heat the oil in a medium pan and saute the onions until tender. Add the ham, pepperoni and tomato..
  2. Scramble the eggs with the onions, ham, pepperoni and tomato..
  3. Fry the tater tots in another pan and as soon as they are ready add them to the scrambled egg and mix them..
  4. Season the scrambled egg mixture with the adobo, black pepper and the red pepper flakes..
  5. In another pan over medium heat put a tortilla with a slice of provolone cheese add a little of the scrambled eggs top it with the pizza blend cheese and close the tortilla. Until toasty and golden brown. Garnish with the chopped parsley..

Heat a skillet over medium heat. Place a tortilla, buttered-side down, in the skillet. Top with a layer each of the sausage, eggs, then cheese. Top with another tortilla, buttered-side up. How To Make Breakfast Quesadillas Cook Potato Hash: In a large skillet, add the olive oil, the bacon, cubed potatoes and chopped onion.