Breakfast Pita Pizza. Pita bread rounds are topped with scrambled eggs, crispy bacon, and fresh vegetables in these hearty breakfast pizzas. Pita bread rounds are topped with scrambled eggs, crispy bacon, and fresh vegetables in these hearty breakfast pizzas. Preheat the broiler or toaster oven.

Toast in toaster oven or under a broiler until the cheese just begins to melt. Lots of vegetables, protein-packed tofu, and reduced-fat cheddar cheese top a crispy pita crust for a super-duper pizza. Divide gravy between pita breads and spread it to the edges. You can have Breakfast Pita Pizza using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Breakfast Pita Pizza

Prepare of Pita.
You need of Egg.
Prepare of Mushroom.
You need of Spinach.
It's of Chicken sausage.
It's of Tomato paste.
You need of Salt and pepper.
It's of Cheese.

Top each with cooked sausage, eggs and cheese, dividing evenly. Breakfast Pita Pizza If you love pizza, then we have a breakfast you are going to really love. Using a pita bread as the base, it's then loaded up with spinach, cheese and egg to make a protein packed Breakfast Pita Pizza. Place the pita breads on an ungreased baking sheet and spread the pizza sauce evenly over each.

Breakfast Pita Pizza step by step

Spread the tomato paste on the pita. Lay your diced vegetables on it.
Fry your sausage in a pan and put them on the pita. Put cheese on it..
Bake for 10 min on 200C upper fan on only.
Top up egg of your choice. I made a poached egg with it and it’s delish!.

Top with eggs and cheese, dividing evenly. For the Pizza Dough, if you can find it frozen, uncooked, and preshaped. it's a huge time saver. This helps the egg settle and cook more evenly. This Breakfast Pita Pizza is all of those things. A pita is slathered with a seasoned ricotta, topped with sautéed mushrooms, spinach, and an egg, and drizzled with pesto.