My One Pan Breakfast. Non-stick, dishwasher-safe, non-toxic, and expertly designed for everyday cooking. Lay in the bacon and sausages and add ½ a tablespoon of olive oil. When they're done, use tongs to move the bacon and sausages out of the pan, leaving the fat behind.
These bake off in individual casserole dishes but you could easily make this family-style in one big cast iron, too.
Place bacon in a large, deep skillet.
Cook over medium high heat until evenly brown.
You can cook My One Pan Breakfast using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of My One Pan Breakfast
- You need of Eggs.
- You need of Avocado chopped into cubes.
- You need of small sweet potatoes chopped into cubes.
- You need of Cooked Smoked Sausage cut into circle slices.
- Prepare of small onion chopped.
- You need of Cherry Tomatoes.
- Prepare of Coconut oil.
- It's of Passata juice.
- You need of small Sprinkle Salt.
- You need of cracked black pepper.
Add the onions, peppers, garlic, tomatoes, and potatoes. Unroll crescent dough into a long rectangle; press perforations to seal. In a large bowl, whisk eggs, milk, pepper and salt until blended; pour over potatoes. This one pan skillet breakfast recipe is a great mix of both sweet and salty.
My One Pan Breakfast step by step
- Ingredients.
- Preheat the oven to 180C..
- Heat a shallow pan that can go in the oven and fry the onions for 2 minutes then add the sausage and potatoes cook for 3 minutes..
- Next add tomatoes,avocado,and the Passata. Try to space the veg out so as its just alot of one veg in a small group. Next add the salt and pepper and when its bubbling place in the oven.20 minutes The Eggs go in later..
- Take it out after that time and crack the 3 eggs spaced out on top. Add back to the oven and check if you want the egg yolk soft about 3 minutes or hard 5 minutes. Enjoy with some garlic bread toasted..
- .
The sweet potatoes and zucchini paired with the crisp bacon is a great variety of flavors. You can also cook the eggs to your liking. If you prefer them a little more well done, just keep the pan in the oven for a few extra minutes. Whisk two eggs in a bowl, then pour into a greased skillet over medium heat. Dip two slices of bread in the egg mixture, then flip over and place in the skillet.