Recipe: Tasty Easy Breakfast Biscuits

Delicious, fresh and tasty.

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Easy Breakfast Biscuits Make a well in the dry mixture and add in the milk all at once. In a large bowl, whisk flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. You can have Easy Breakfast Biscuits using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Breakfast Biscuits

  1. Prepare of Grands 'Butter Tasting' Flaky Layers Biscuits.
  2. You need of Bacon.
  3. It's of Eggs.
  4. Prepare of Cheese.

Add milk; stir just until moistened. Cut in the cold butter until resembles small peas. Slowly add ¾ Cup of milk and mix with fork until dough is just slightly sticky. Flour a round cookie or biscuit cutter and cut (don't twist the cutter) into biscuits.

Easy Breakfast Biscuits step by step

  1. Bake Biscuits on top rack of oven for about 15 min.. Or until cooked to your desire..
  2. Cook Bacon & Eggs Separately.
  3. Split Biscuit in Half, Add ur Bacon and Eggs… and ENJOY!!!.
  4. To add a little extra.. I usually add Sausage and Grape Jelly. 😋.

Transfer to an ungreased cookie sheet, preferably one that's air-insulated. Reroll the dough scraps. (Note: Biscuits from rerolled dough won't be quite as tender.) Mix flour, baking powder, salt, and sugar in a bowl. Cut in the cold butter with a knife or pastry blender until the mixture resembles coarse crumbs. Add milk a little at a time, stirring lightly between additions. Place on an ungreased cookie sheet.