Breakfast in 5 Minutes! Easy Fluffy French Toast. Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! I didn't have much time but I wanted to eat French toast!! It's too much of a hassle to soak the bread overnight, so I made a short cut by using the microwave!!
Whisk together all the dry ingredients, and in a separate bowl, mix together all the wet ingredients.
Combine the wet and dry ingredients; stir until just combined.
Place immediately on the hot skillet.
You can have Breakfast in 5 Minutes! Easy Fluffy French Toast using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Breakfast in 5 Minutes! Easy Fluffy French Toast
- Prepare 2 slice of Sliced sandwich bread (I used 6-slice loaf, but use any thickness you like).
- You need 1 of ★Egg.
- You need 50 ml of ★Milk.
- You need 1 tbsp of ★Sugar.
- It's 1 of Honey.
- Prepare 1 tsp of Butter.
Make fluffy french toast every time using this secret ingredient. These tasty slices have a warm undertones of vanilla, cinnamon and a hint of nutmeg. This tasty toast is fluffy, browned and toasted with soft creamy centers. Top with your favorite syrup or try my favorite Buttermilk Syrup.
Breakfast in 5 Minutes! Easy Fluffy French Toast instructions
- Put the ★ ingredients in a deep dish and mix together..
- Slice the sandwich bread into halves, coat both sides evenly with the mixture from Step 1, and microwave uncovered for 40 seconds at 500 W. Flip them over and microwave for another 40 seconds..
- Melt the butter in a heated frying pan, and pan-fry the slices of bread. When both sides are golden brown, transfer to a plate and drizzle on honey if you like..
Dip the bread slices, one at a time, into the egg mixture dredging them so they are coated on both sides. Place on hot, greased griddle or skillet. Butter before placing the bread on. Dip the bread into the egg mixture and flip to evenly coat. Make-Ahead French Toast: To Make French toast an easy breakfast option, make a big batch on the weekend and they can be either heated in the microwave or popped into the toaster on busy weekday mornings.