How to Prepare Perfect Easy Breakfast Casserole

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Easy Breakfast Casserole. Fresh Made Breakfast Ready In Seconds In The Microwave. Looking For Egg Bakes For Brunch? See Our Official Site For Delectable Recipes.

Easy Breakfast Casserole Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or Colby jack in place of the Swiss for variations," says recipe creator TRISH. Spray a large skillet with cooking spray and place skillet over medium heat. You can have Easy Breakfast Casserole using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Easy Breakfast Casserole

  1. It's 6 of Eggs.
  2. You need 5 of Sausage Patties.
  3. You need 2 cup of Hash Browns.
  4. It's 1 1/2 cup of Shredded Cheese (Various flavors. I used Kraft Cheddar blend and Mexican blend.
  5. Prepare 3 oz of Milk.
  6. It's 1 1/2 tsp of Black Pepper.
  7. You need 1 1/2 tsp of Salt.
  8. You need 2 dash of Parsley.
  9. It's 1 tbsp of Olive Oil.
  10. Prepare 2 tsp of Butter.
  11. It's 2 of Frying Pans.
  12. You need 1 of Deep oven safe casserole dish.

Break up eggs into small pieces using a wooden spoon. Spread eggs evenly over crescent roll dough, spread sausage over eggs, and top with Cheddar cheese. These easy, one-dish breakfast casseroles will satisfy your entire table—and let you hit the snooze. Layer the ingredients in a baking dish the night before, then cover and refrigerate.

Easy Breakfast Casserole step by step

  1. In frying pan, heat oil and cook hash browns completely. season with 1/2 teaspoon of salt, 1/2 teaspoon of pepper pepper and the parsley..
  2. In a separate pan, cook sausage patties according to package. Drain grease and set sausage aside..
  3. Preheat oven to 325°F.
  4. In a mixing bowl, combine eggs, milk, remaining salt and pepper and the butter and beat together thoroughly. Set aside..
  5. Chop up the drained sausage in small, bite-size chunks..
  6. Using an oven safe casserole dish, line the bottom of the dish with the potatoes, then top with 1/4 cup of cheese..
  7. For the next layer, top the cheese with the sausage and spread evenly..
  8. Add another layer of cheese, 1/4 cup..
  9. Pour in the egg mixture and top with remaining cheese. Spread evenly..
  10. Place in oven and bake 30 minutes. Remove and enjoy !.

In the morning, pop the casserole into the oven about an hour before serving. Serve with melon wedges, fresh strawberries, and orange wedges. How to make Breakfast Casserole: In a large bowl, add frozen shredded hashbrown potatoes. Add chopped ham and shredded cheddar cheese. Then, pour into a baking dish.