Noodles and Eggs Simple Breakfast. Fresh Made Breakfast Ready In Seconds In The Microwave. Looking For Egg Recipes For Brunch? While the pasta is cooking, place the eggs, grated cheese, parsley, salt and pepper into a mixing bowl and beat with a whisk until well combined.
Pasta or noodles and scrambled eggs is an unusual combination in most countries.
If you need to make a meal with carbohydrates and protein and can't run to a tuna sandwich, scrambled eggs on toast or anything conventional, you can cook pasta and combine with with scrambled eggs.
Toss so that all of the ingredients are combined.
You can have Noodles and Eggs Simple Breakfast using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Noodles and Eggs Simple Breakfast
- Prepare 1 pack of Noodle of your choice.
- Prepare 2 of pepper.
- It's 1 of large onion.
- It's 3 of large eggs.
- It's 1 tablespoon of oil.
- Prepare 1 cube of seasonings.
- Prepare Pinch of salt (optional).
Turn the heat down to medium and add both of the soy sauces, oyster sauce, and pepper. Fry the eggs to your liking and serve on top of the noodles. By adding a few fine egg noodles to a rice pilaf, you can have a deliciously different side dish. Terrific with fish, this dish also goes well with meat or poultry. —Kathy Schrecengost Oswego, New York The recipe just called for noodles, so I skimmed the rest of the steps to see what would work best.
Noodles and Eggs Simple Breakfast instructions
- Put 1 cup of water in a pot and let it boil. Place the noodles inside the boiling water. Grate the pepper and add. After 2 minutes stir the noodles add seasonings and cut the onion into two and slice the half inside the noodles. Lets cook to your own choice..
- In a bowl break the eggs and cut the other half of the onion add salt and seasonings. Whisk the eggs with a mixer and fry it in a frying pan with oil..
Once the noodles were in the pot, I moved on to the meat. Add kluski or potatoes and heat through. Add eggs and scramble on low, stirring constantly, until eggs are done to your taste. If you have flour, salt, eggs and water in your kitchen, then you're not far away from a bowl of fresh, piping-hot egg noodles to serve with your favorite sauce. If you're new to homemade pasta, don't worry.