Recipe: Yummy Mint Orange Crepes#BreakfastContest

Mint Orange Crepes#BreakfastContest. All Hair Care Products On Sale. Look no further for style inspiration and find your new wardrobe favourites. Next-day delivery available and free returns on all orders. (to make the sauce:) Place the sugar into a heavy bottom pan and let it melt on low heat until you get a light caramel.

Mint is the perfect cure for this cold.now add some orange zest and the taste is heavenly. Method For the crêpes, whisk the flour, sugar, salt, eggs and a third of the milk in a bowl to a smooth batter. Gradually stir in the rest of the the milk and all of the cream. You can have Mint Orange Crepes#BreakfastContest using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mint Orange Crepes#BreakfastContest

1. You need 2-21/2 of /cups of all purpose flour.
2. You need 2 of eggs.
3. You need 4-5 tablespoons of sugar.
4. Prepare of Orange zest and a tablespoon of the juice.
5. Prepare Pinch of salt.
6. It's 3 tablespoons of vegetable oil.
7. You need drop of Peppermint essence..a.
8. It's of Water/milk..as needed.

Leave the batter to rest in a warm place for about an. Just before cooking, stir in the orange flower water. For the crêpes, whisk the flour, sugar, salt, eggs and a third of the milk in a bowl to a smooth batter. Gradually stir in the rest of the the milk and all of the cream.

Mint Orange Crepes#BreakfastContest step by step

1. Beat your eggs till frothy....grate some orange zest,add a little orange juice,and vegetable oil to the mixture.
2. Add your dry ingredients and give a good mix. Add the water/milk in bits till you get the desired consistency.... It should a bit runny but not too thin.
3. No need to oil pan if you are using a non stick pan.
4. Use a ladle or gently pour the batter into the pan. Spread it with a spoon since we want it to be thinner than a pancake.
5. Let it cook on one side before flipping to the other side.
6. Serve with some tea.

Leave the batter to rest in a warm place for about an hour. Just before cooking, stir in the orange flower water. Repeat till all crepes are cooked. In a small saucepan, mix together the orange juice, sugar, lime zest and fleur d'oranger. I was a bit impatient so I didn't let it.