Quick Black Bean Breakfast Bowl. Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Instructions: Heat olive oil in a small pan over medium heat.

Pour several spoonfuls of your black bean salsa mixture all over scrambled eggs. Here is how you achieve that. Ingredients of Quick Black Bean Breakfast Bowl. You can have Quick Black Bean Breakfast Bowl using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Quick Black Bean Breakfast Bowl

It's 1 can (15.5 ounce) of Goya black beans (undrained).
It's 1 jar of salsa (24 ounce).
It's 1/8 teaspoon of black pepper.
It's 1/8 teaspoon of Goya adobo.
Prepare 3 cloves of garlic, minced.
Prepare 1 tablespoon of cilantro leaves.
Prepare of Scrambled eggs.
Prepare of Shredded cheddar cheese.
You need of Sliced avocado 🥑.

Quick Black Bean Breakfast Bowl Crock Pot Girl 🤡 NY. So good you'll want to eat it anytime ! When you're ready to serve, divide the rice into bowls. Top with a generous portion of black beans, followed by some pickled onions and a dollop or two of pesto.

Quick Black Bean Breakfast Bowl instructions

In a pot combine your black beans, salsa, black pepper, adobo, minced garlic and cilantro leaves, heat to boiling, then set pot to the side.......
Place your scrambled eggs in a bowl.........
Pour several spoonfuls of your black bean salsa mixture all over scrambled eggs.........
At this point you can top off your bowl with shredded cheddar cheese or leave it plain.........
Top each serving with sliced avocado.........
Serve and enjoy 😉!.

Assemble the bowl as you like with cooked grains, lettuce and helpings of the black beans, guacamole or just mashed avocado, roasted veggies and pico de gallo. Add a dash of salt, cayenne and lemon juice. I like to serve the bowl with warm beans and roasted veggies as the rest of the ingredients are cold. Home- or store-made chorizo is best, but feel free to use your favorite brand. Instructions Heat the butter in a large skillet over medium-high heat.