Mango Breakfast Smoothie. A spoonful of cream of coconut added the sweetness and special flavor with a tropical flare. Blend orange juice, mango, banana, yogurt and oats together in a blender until smooth. A great option for breakfast if you are on the go.
This is great to make and pack to have with you around town in a.
Mango & banana breakfast smoothie Course: Breakfast, Drinks Difficulty: Easy.
A super quick and easy breakfast smoothie loaded with extra ingredients to keep you fuller for longer!
You can cook Mango Breakfast Smoothie using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mango Breakfast Smoothie
- It's 1/2 cup of instant oats.
- Prepare 1 tbsp of Flax meal (Ground Flax seeds).
- It's 4 of almonds.
- It's 3/4 cup of Frozen Mangoes.
- You need 1 cup of Low fat yogurt.
- It's 1/4 cup of water.
- It's 2 tbsp of honey.
- It's 1 tbsp of lime juice.
Healthy mango smoothies make a great breakfast smoothie since they're full of fiber, antioxidants, and Vitamins A & C. This also makes smoothies with mango a great metabolism boosting food as well as a potent beauty food. Kick-start your morning with this probiotic-rich kefir breakfast smoothie. Try this tasty breakfast smoothie to start your day, pairing sweet fruit with nutritious spinach and avocado for a dose of.
Mango Breakfast Smoothie instructions
- Add in your instant oats and almonds to your blender and pulse till it turns into a fine powder..
- Add in all the remaining ingredients into the blender and blend till it reaches a smooth consistency. You can adjust the thickness by reducing or increasing the amount of water..
- Enjoy!.
Chocolate cauliflower breakfast smoothie Frozen cauliflower is a surprising but delicious addition to low-carb smoothies. The tropical taste of mango in this delicious mango smoothie bowl will definitely the best drink this summer or even as a breakfast delight. It is eye-catching and delicious because it is topped with blueberries, gluten-free granola, and coconut flakes. If you are new to green smoothies, adding mango is an excellent way to start, because it covers the taste of the greens completely. Mango is naturally sweet, delightfully tropical, and makes the smoothie nice and thick, no ice required.