Omlette for Breakfast. Low Prices on Omelette Looking For Omelette? Whip up an omelette, frittata or Spanish tortilla for a high-protein breakfast, brunch or lunch. Great for veggies and meat-eaters - you could also use Indian spices.

Ellis Barrie shows you how to cook an omelette in minutes, stuffed with cheese and spinach. For a basic omelette, crack the eggs into a mixing bowl with a pinch of sea salt and black pepper. Heat a small knob of butter in a small frying pan on a low heat, and once melted and bubbling, add the eggs and move the pan around to spread them out evenly. You can cook Omlette for Breakfast using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Omlette for Breakfast

You need 2 of Eggs.
It's 1 Tsp of Salt.
Prepare 1 Tsp of Black Pepper Powder.
It's 2 tsp of Oil.

Omelette for breakfast is classic but don't stick to the same old recipes. You must know a few variations of how to make an omelette. After all, it's the traditional classic breakfast in almost any cuisine of the world. You may have picked up a recipe or two.

Omlette for Breakfast step by step

Take two bowls. Break the eggs. Keep the egg white and yolk separately in two bowls..
Start whisking the egg white. Whisk it until the egg white becomes foamy. Slowly add the egg yolk..
Brush oil in pan. Fry the omlette. Fry both side and serve hot..

Topped with a tasty and tangy sauce, Indonesian omelette is a filling breakfast you need to start your day with. Omelette made with goodness of spinach, onions, olives and oregano packed in a. Mediterranean Broccoli & Cheese Omelet My Italian mother-in-law taught me to make this omelet years ago—she would make it for breakfast, lunch or dinner and eat it on Italian bread. As the egg begins to set, use a spatula to push the set egg towards the omelette centre, tilting the pan so the runny egg fills the space. Add the tomatoes and most of the cheese and parsley.