Recipe: Yummy Egg in a bread hole & Watermelon #Breakfastcontest #Plateaustate

Egg in a bread hole & Watermelon #Breakfastcontest #Plateaustate. We Have Almost Everything on eBay. Low Prices on Frying Egg Shape. Heat a frying pan over medium heat.

Fry bread, buttered side down first, until lightly toasted. Flip it over, then crack an egg into each bread hole (be careful not to break the yolk). Season with salt and pepper to taste. You can have Egg in a bread hole & Watermelon #Breakfastcontest #Plateaustate using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg in a bread hole & Watermelon #Breakfastcontest #Plateaustate

1. You need 4 slice of bread.
2. It's 3 of eggs.
3. You need 1 of Chopped onion.
4. It's 2 of Chopped pepper.
5. It's 2 of chopped carrots.
6. You need 1 of chopped green bell pepper.
7. Prepare of Chopped liver (cooked).
8. It's 2 spoon of powdered milk.
9. You need of For the watermelon drink is.
10. You need of Watermelon.

Hole in the Bread Eggs are a creative and fun variation to the traditional egg on toast. They are so easy to make you can have them ready in minutes and you can also tailor each portion to suit the tastes of your friends and family. Butter one side of the bread slices. Place the bread onto the prepared baking sheet, buttered side down.

Egg in a bread hole & Watermelon #Breakfastcontest #Plateaustate instructions

1. Get my cookies cutter and make a heart shape in the middle of my bread..
2. Break the eggs in a bowl..
3. Add my powdered milk, with a spoon of butter..
4. Add the chopped onion, pepper, diced liver, carrots and green bell pepper and stir.
5. In a non stick pan I add little butter, put the bread, add the mixture in the hole, with a medium heat and fry for two mins.
6. Serve it with watermelon drink for the watermelon drink I blend the watermelon with no any additional water and sieve..

Add bacon slices and eggs, gently cracking the eggs into each hole and keeping the yolk intact. Fry the bread in the same pan. When browned on one side, flip both over and crack the egg into the hole. The bread, sometimes buttered prior to cooking, is fried in a pan with butter, margarine, cooking oil, or other fat. When browned, the bread is flipped, and the egg is cracked into the hole in the toast.