Recipe: Appetizing Breakfast bread roll

Delicious, fresh and tasty.

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Breakfast bread roll An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a great way to start baking. Try the Hairy Bikers' easy white rolls or go for Gallic crunch. Guaranteed not to last long once out of the oven! You can have Breakfast bread roll using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Breakfast bread roll

  1. It's of Sliced bread.
  2. It's of Scrambled egg.
  3. Prepare of Minced meat.
  4. It's of Spices.
  5. Prepare of Cocumber for garnishing.
  6. You need of Onions and pepper.
  7. It's of Groundnut oil.

Instructions Whisk milk, sugar and yeast together. In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour and salt. With the mixer running, add the milk mixture and allow to knead in. Add the egg and allow to beat in.

Breakfast bread roll step by step

  1. Fry your minced meat add your spices and scrambled egg which is optional..
  2. Cut the edges of the sliced bread, flattened it add ur fillings, use egg to stick the end and roll it..
  3. Fry it in a little amount of oil and on low heat... Yummy.
  4. Scrambled eggs and slice cocumber for garnishing..

Method With your fingers, mix the white flour, salt and dried yeast in a bowl. Rub the softened butter or lard into the flour mixture until the mixture resembles breadcrumbs. Mix the warm milk with the water. Add the milk mixture to the flour mixture and mix together with your hands until the.. You'll find that in Europe people often eat rolls for breakfast.; ideally with some butter and jam, fruit preserve or marmalade, or some soft cheeses (like for instance this spreadable goat cheese), or even as a guest star to fried, scrambled or soft boiled eggs.