Easiest Way to Cook Tasty Breakfast Bread Pockets

Delicious, fresh and tasty.

Breakfast Bread Pockets. Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! The bread raises a lot and has a nice texture.

Breakfast Bread Pockets I also plan to use this bread recipe to make a hamburger pocket. Bread pockets is a quick breakfast recipe and it. #breadpockets #cheesypockets #breadpocketsrecipeHello friends, in this video we are going to bread pockets. Open the cans of crescent rolls. You can cook Breakfast Bread Pockets using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Breakfast Bread Pockets

  1. Prepare Slices of White Bread.
  2. It's of Finely Chopped Sausages.
  3. Prepare of Finely Chopped Carrots.
  4. You need of Finely Chopped Onion.
  5. You need of Tomato Sauce.
  6. Prepare of Mozarella/Cheddar Cheese.
  7. You need to taste of Salt.
  8. You need of Blackpepper.
  9. Prepare of Oil for frying.

Pinch the middle seams of two triangles together to create a rectangle. Take a generous scoop of eggs, bacon and cheese and place it onto one half of the rectangle.. Brush the pockets with garlic butter. Place the reserved bread on a baking sheet and brush with the remaining garlic butter.

Breakfast Bread Pockets instructions

  1. FILLING:/In a saucepan... Fry the onions till golden brown..
  2. Add the chopped carrots and sausages with tomato sauce to the pan. Cook till tender..
  3. Remove n grate your favourite cheese till it melts..
  4. BREADPOCKET:/ Flatten the slices of bread n cut the sides..
  5. Put the filling at the centre n roll the bread ina folding manner. Wet ur hands with water n seal the sides also..
  6. Fry in a medium hot oil n drain afterwards in a papertowel..
  7. Serve with ketchup or tea. 😋😋.

Today let's make Potato Bread Pockets These Potato Bread Pockets are super tasty Perfect for Iftar and superb for Lunch box. Watch this video to learn to make Bread Potato Pockets, an easy and cheesy starter recipe. Keyword breakfast hot pockets, homemade hot pockets. Directions In a large skillet, saute the ham, onion and green pepper in butter until tender. Add eggs; cook and stir over medium heat until eggs are almost set.