Recipe: Perfect Baked Breakfast Cup

Baked Breakfast Cup. Save time and do your groceries online. Free UK delivery on eligible orders! See recipes for Five Cup Tea Loaf too.

Cut your cherry tomatoes into quarters and add to the base of each cup. Crack an egg into each cup. Add a pinch of black pepper to each egg yolk. You can have Baked Breakfast Cup using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baked Breakfast Cup

1. It's 2 of ramekins or oven proof mugs.
2. Prepare 2 slice of crustless buttered bread.
3. You need 2 slice of bacon.
4. It's 2 of eggs.
5. You need 2 tsp of chopped spinach (optional for colour contrast).
6. You need 1 pinch of of salt and pepper.
7. It's 1 of handful of good strong grated cheese (whatever you prefer melted on top).
8. Prepare 1 pinch of of finely chopped parsley.

In a separate bowl, beat eggs, then pour into hash brown bowls. In a greased muffin tin, place your desired combination of fillings into each muffin cup. Season each cup with salt and pepper. Pour the beaten eggs into each muffin cup until the liquid almost reaches the top.

Baked Breakfast Cup instructions

1. line the inside of the mug with the bread, butter side out. then line the bread with bacon.
2. pop in oven at 200°c to cook slightly for 5 mins.
3. crack the eggs into the cups whole and add the spinach salt and pepper and back in the oven. looks better if you poke the spinach in with the whites without breaking the yolk.
4. cook until the yolk is nearly to your liking, top with the cheese and back in until its melted (I used mature cheddar).
5. use a tbsp to remove and serve with a sprinkling of parsley (and big dollop of brown sauce).

Whisk the eggs and milk together in a bowl. Dice the bell pepper into small pieces. Baked oatmeal cups are pretty much an adulting skill for life. Easy, nutritious, and portable, these vegan, gluten-free delights will also assure you never get bored. In a large bowl, mix rolled oats, cinnamon, baking powder and salt.