How to Make Delicious Ham & Egg Breakfast Sandwich

Delicious, fresh and tasty.

Ham & Egg Breakfast Sandwich. Book Hotels near East Ham London. Book Unique Holiday Homes in Ham. Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been.

Ham & Egg Breakfast Sandwich Ham is made around the world, including a number of regional specialties, such as Westphalian ham and some varieties of Spanish jamón. ham, hamstring - Originally, the part of the leg behind the knee was called the ham, and then the tendon near the ham was the hamstring; by extension, the ham became the thigh and buttock together. See also related terms for thigh. Often hams. the back of the thigh, or the thigh and the buttock together. "Both gammon and ham are cuts from the hind legs of a pig. You can have Ham & Egg Breakfast Sandwich using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Ham & Egg Breakfast Sandwich

  1. Prepare 1 of english muffin, sliced and toasted.
  2. Prepare 2 slice of ham.
  3. You need 1 of eggs.
  4. Prepare 1 of cheese of your choice.
  5. It's 1 slice of butter.
  6. You need pinch of pepper.

Gammon is sold raw and ham is sold ready-to-eat," says Caroline. "Gammon has been cured in the same way as bacon whereas ham has been dry-cured or cooked. Once you've cooked your gammon, it is then called ham." Ham is a cut of meat taken from the back legs or sometimes the shoulders of a pig. It can be wet-cured, dry-cured, smoked, aged, or raw. The best cooking technique will depend on which type of ham you buy.

Ham & Egg Breakfast Sandwich instructions

  1. Slice English muffin and pop it in the toaster. Melt butter in frying pan..
  2. Place ham in the pan and crack the egg..
  3. Add pepper if you want. You can crack the yolk or leave it intact for a runny egg sandwich..
  4. Add cheese of your choice. I used shredded Mexican blend because that's what I had on hand. Pepper jack would've been nice..
  5. Assemble sandwich and enjoy!.

Ham, (in Hebrew: חָם ‎ Hebrew pronunciation: ) according to the Table of Nations in the Book of Genesis, was the second son of Noah and the father of Cush, Mizraim, Phut and Canaan. Ham's descendants are interpreted by Flavius Josephus and others as having populated Africa and adjoining parts of Asia. Latest news, sport, and things to do for Hampstead, Highgate, Camden and the surrounding London areas from the Ham & High. Put the gammon in a large saucepan and cover with water. Bring to the boil, then drain.