Biscuits and Gravy Breakfast Casserole. Free UK Delivery on Eligible Orders Looking For Recipe For Biscuits? We Have Almost Everything on eBay. Mix water and gravy mix together in a saucepan; bring to a boil.

Make gravy according to instructions on package and pour over the pan. Cook sausage in a skillet and drain grease once sausage is cooked through (no longer pink). Line the bottom of your prepared pan with the biscuit pieces. You can cook Biscuits and Gravy Breakfast Casserole using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Biscuits and Gravy Breakfast Casserole

It's 1 lb of Turkey sausage.
It's 1 packages of Pork gravy mix (pioneer brand).
It's 1 cup of Cheddar cheese.
Prepare 6 of Eggs.
It's 1/2 cup of Milk.
Prepare 1 of Grand biscuits.
Prepare 1 of Salt and pepper.

Pour gravy over your bottom layer of cooked biscuits. Layer the remaining uncooked, biscuit pieces over the gravy. The traditional Biscuits and Gravy is a Southern breakfast dish that consists of soft dough biscuits smothered in a rich, creamy gravy. The gravy is made from the drippings of pork sausage, along with flour, milk, and the bits of cooked sausage.

Biscuits and Gravy Breakfast Casserole instructions

Preheat oven to 350°F.
Spray 9x13 pan.
Cut biscuits into 1 inch pieces and line bottom of pan.
Brown sausage and scatter over biscuits.
Sprinkle with cheddar cheese.
Whisk eggs and milk with a pinch of salt and pepper and pour over the pan.
Make gravy mix per package directions and pour over.
Bake in oven for about 35-40 minutes.

In a medium bowl, whisk together the eggs, milk, salt, paprika, garlic powder, and black pepper, then pour over the biscuits. Sprinkle the cheese over the biscuits and eggs, then pour of the gravy over everything. If making ahead, cover and refrigerate overnight. This Biscuits and Gravy with Sausage and Egg Breakfast Casserole is an easy breakfast dish made with biscuits, gravy, eggs, sausage, and cheese. This breakfast casserole is a must make for any occasion.