Banana muffins. Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined.
Add egg, oil and vanilla; mix well.
Stir into the dry ingredients just until moistened.
Coat muffin pans with non-stick spray, or use paper liners.
You can cook Banana muffins using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Banana muffins
- Prepare 4 of bananas.
- You need 4 of eggs.
- It's 2 cups of oatmeal flour.
- It's 1/2 cup of oil.
- You need 1 cup of raisins OR 1/2 cup sugar.
- It's 2 tablespoons of baking powder.
- It's of Optional: chopped chocolate.
Sift together the flour, baking powder, baking soda, and salt; set aside. Whisk the flour, baking soda, brown sugar, and cinnamon together in a medium bowl; set aside. Banana Muffin Recipes The smell of sweet banana muffins wafting through the house is sure to rouse lazy morning sleepers; try any of our foolproof banana muffin recipes this weekend for a breakfast your family is sure to love. Add sugar and slightly beaten egg.
Banana muffins instructions
- Blend all the ingredients, except the chocolate and baking powder, until everything in mixed together..
- Mix in the baking powder and then the chocolate..
- Put into little cupcake trays and bake at 180°C for 15 min or until they come kind of golden..
Mash bananas, add sugar and the slightly beaten egg. Spoon into medium size muffin pan (I use the paper muffin cups inside pan). In a medium bowl mash the bananas with a fork, leaving them slightly lumpy, and set aside. In a large bowl stir together the butter and sugar. Mix in the eggs and vanilla and stir until smooth.