Bread for Breakfast. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun).

Make the most of your mornings, and try out one of our favorite breakfast bread recipes. We have options for every palate, from our savory Buttermilk Biscuits to our sweet Orrange Rolls. Enjoy these breakfast breads with a mug of coffee or tea, and for the kids, serve with a glass of milk. You can have Bread for Breakfast using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Bread for Breakfast

It's 1 pack of mini sausage.
You need 1 cup of flour.
It's 1 tsp of yeast.
You need 1 of egg.
Prepare 1 tsp of sugar.
It's Half of tsp salt.
You need of Around 4 tbsp half cup melted butter.
You need Half of cup fresh milk.

Chocolate-Pecan Coffee Cake View Recipe this link opens in a new tab. We put together our favorite coffee cake ingredients for this recipe. Browse through them, choose your favorites, and let's make a fresh loaf of quick bread today! Up next: How to Make Traditional Irish Soda.

Bread for Breakfast instructions

Combine all the dry ings except sausage then mix. Next are wet ings. Knead it for 5 mins then set aside and let dough rise..
When rise coat sausage with dough. Preheat oven at 250c then bake for 12 mins.

In a large bowl, beat eggs until foamy. Combine the flour, baking powder and salt. Gradually add to egg mixture and mix well. Cran-Almond Loaf My delicious quick bread is comforting in the afternoon with a cup of tea, served toasted in the morning for breakfast, or as a midnight snack. Morning, afternoon or evening, this is always a treat! —Mary West, Marstons Mills, Massachusetts Ice pumpkin bread is perfect for breakfast.