Recipe: Appetizing Breakfast “corn dogs”

Breakfast “corn dogs”. Add Some Fun To Your Morning Fuel With Jimmy Dean® Pancakes & Sausage! Breakfast Corn Dogs A kid-friendly breakfast made with our Maika'i Pancake Mix. Drain the sausages on paper towels and let cool.

Pat cooked sausage with paper towels to absorb excess grease and insert a bamboo skewer into each sausage; set aside. In a large bowl, combine pancake mix, cornmeal, and cinnamon. Add egg, vanilla and water, adding. You can have Breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Breakfast “corn dogs”

1. Prepare 2 cups of pancake mix+water called for on box (prepared).
2. Prepare 10 of breakfast sausage links.
3. You need 1/4 cup of powdered sugar.
4. You need 1/2 cup of AP flour.
5. You need 1 cup of warm maple syrup.
6. You need 10 of skewers.

In this Instructable, I am going to show you how to make breakfast corn dogs. These pancake dogs are really just pancakes and sausage on a stick, haha. There is no cornmeal in them, so "corn dogs" is not really the right term, but they do look like small classic corn dogs. This breakfast corn dogs recipe is so awesome and super easy to make.

Breakfast “corn dogs” instructions

1. Cook sausage links as directed and allow to cool for 5 minutes..
2. Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link..
3. Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed..
4. Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!.

These Breakfast Corn dogs are a favorite breakfast for your family! We use pancake mix and breakfast sausage to make these Jimmy Dean knock-off's fast and easy! Instead of corn dogs made with hot dogs, we made corn dogs with sausages and served them for breakfast. Easy, delicious, and fun to eat, these breakfast corndogs will bring a little of that carnival fun to your kitchen. Dust each with cornstarch and dip into the cornmeal batter.