Blueberry coconut french toast. Try The McCormick® Recipe For A Delicious Taste. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. In a small bowl, combine coconut and brown sugar.

Sprinkle with coconut and place in the refrigerator overnight. Blueberry and coconut pair perfectly in this moist and decadent French toast bake. Celebrate a special occasion with a Coconut-Blueberry Stuffed French Toast Bake. You can have Blueberry coconut french toast using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Blueberry coconut french toast

You need of loaf premium Italian bread ( I used OROWEAT),cut into 1" cubes.
Prepare of Fresh blueberries.
Prepare of Shredded coconut.
Prepare of Large eggs.
Prepare of Coconut milk.
You need of mesquite honey.
Prepare of Zest of 1 lemon.
Prepare of lemon juice.
It's of cinnamon.
Prepare of vanilla.

This blueberry stuffed French toast is perfected with coconut pudding. Soak the bread slices in the egg mixture and coat in coconut as directed. See this French toast recipe for specifics. In a large bowl, whisk eggs, yogurt, sour cream, vanilla and cinnamon.

Blueberry coconut french toast instructions

Preheat oven to 350°F. In a large mixing bowl, toss bread cubes, coconut, and blueberries..
Place in a large baking dish..
In a medium bowl, whisk eggs, coconut milk, mesquite honey, lemon zest, lemon juice, cinnamon and vanilla..
Pour mixture evenly over bread in baking dish..
Bake for 45 minutes, or until golden brown. Serve with boysenberry syrup..

Gradually whisk in milk and maple syrup until blended. Arrange half the bread cubes in the dish, and top with cream cheese cubes. My dairy-free French Toast is made with Paleo Bread dipped in a creamy coconut milk batter. I like to bake my Paleo Bread the day before I make this Blueberry French Toast Casserole. I let the bread cool overnight, then easily throw this dish together the next morning.