Recipe: Perfect Texas French toast

Texas French toast. Try The McCormick® Recipe For A Delicious Taste. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Texas toast is a thick cut bread that soaks up the custard and stays moist when you make the French toast.

We used Texas Toast type bread and it came out delicious. A few notes: You must mix/whisk the egg mixture before dipping new bread in the mixture, because the cinnamon rises to. Delicious, fluffy country-style French toast is much easier to make than you think. You can have Texas French toast using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Texas French toast

1. You need of texas toast bread fresh.
2. Prepare of eggs.
3. It's of vanilla extract.
4. You need of ground cinnamon.
5. Prepare of milk.

The key is to use real butter melted on a preheated skillet or griddle. Restaurant-style french is usually made with thick sliced " Texas toast ". Most supermarkets carry brand name Texas toast and is perfect for this recipe. What makes this French Toast Bake superb is the use of a fresh loaf (not frozen) of Texas Toast, in place of regular sliced bread.

Texas French toast instructions

1. Put milk and egg add vanilla cinnamon in bowl beat.
2. Heat skillet on med add 2 tb oil.
3. Dip bread in egg mix and cook each side tell golden brown top with whipped butter and favorite syrup.

If you aren't familiar with Texas Toast, it is typically found in the sliced bread aisle of grocery stores, and the thing about it is… well, it's Texas-sized. Even though I didn't have half and half or brioche bread I substituted heavy cream and Texas toast with matching recipe measurements and followed everything else, this was hands down the best French toast I've ever made. In a shallow bowl beat together eggs, milk, sugar, vanillaand cinnamon and nutmeg. Dip bread slices into egg mixture, coating both sides. Toast: Preheat a griddle or a nonstick pan over high heat.