Recipe: Perfect Mama's Cafe French Toast

Mama's Cafe French Toast. Try The McCormick® Recipe For A Delicious Taste. Make French Toast With McCormick® Vanilla Extract & Cinnamon. Great recipe for Mama's Café French Toast.

My kids love it and we all love the varieties. We also love to make multiple flavors up ahead of time then freeze them so all the kids have to do is pop them in the toaster to reheat. Many customers rave about our griddle specialties French Toast such as Cranberry-Orange with Roasted Walnuts, or a special LemonBerry (fresh blueberry and raspberry in the dough with lemon zest). You can cook Mama's Cafe French Toast using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mama's Cafe French Toast

1. Prepare of of bread ( your desired kind, we have used texas toast, plain white, french bread, and wheat.).
2. It's of Eggs ( we estimate 1 egg per person eating.).
3. You need of of salt and a dash of pepper..
4. You need of Flavored coffee Creamers In the Dairy Section ( We have tried many kinds, however our favorite ones are French Vanilla, Pumpkin Spice, Gingerbread, any of the holiday varieties.).
5. Prepare of of butter for greasing the griddle ( The whole stick is not all used unless making multiple flavors.
6. You need of Aluminum foil to cover plate to keep them warm while the rest cook.

Put half of the cubed french toast in the bottom of the baking dish. In a medium bowl, cream together the cream cheese and the sugar. Drop by small dollops on top for french toast. French Toast at Mama Lor's Cafe in Webster, NY.

Mama's Cafe French Toast instructions

1. Heat a griddle to 375 or use a frying pan if you don't have a griddle..
2. While griddle is heating up beat the eggs, salt and pepper and the flavored coffee creamer of you choosing with a whisk or a fork until thoroughly combined..
3. Grease the hot griddle with the butter well. Then dip bread on both sides into the egg mixture and then place it on the griddle..
4. Cook until golden brown on one side and then flip over. The second side will cook sightly faster than the first..
5. Set them on to a plate or serving dish and serve!.
6. ** to make multiple flavors, simple repeat the steps mixing the different flavors in separate bowls then cooking only one flavor at a time to avoid confusion.**.
7. ** To freeze let them cool completely and place in freezer bags and label them with the flavor on bag.** This makes a great morning breakfast even on the crazy school mornings..

View photos, read reviews, and see ratings for French Toast. Instructions: In a shallow bowl, whisk together eggs, cream, cinnamon and vanilla. Using a fork remove from bowl. Allow excess mixture to drip off. Place crushed Cap'n Crunch cereal in a shallow bowl.