Recipe: Tasty French Toast with honey and cinnamon

French Toast with honey and cinnamon. Try The McCormick® Recipe For A Delicious Taste. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. In a small saucepan over medium heat add creamed honey, unsalted butter, cinnamon and lemon juice.

Beat the eggs in a bowl wide enough to hold both slices of bread. Cut the pieces of bread in half, and lay each of the slices in the egg. Meanwhile, in a small pan slowly heat the honey and cinnamon. You can have French Toast with honey and cinnamon using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of French Toast with honey and cinnamon

1. Prepare 4 slice of bread.
2. It's 1 cup of full cream milk.
3. Prepare 1 of egg.
4. It's 1 tbsp of sugar.
5. It's 1 tsp of salt.
6. You need of butter.
7. It's of ground cinnamon.
8. It's of honey.

Do not allow it to boil - you just want it warmed through, and for the honey to become runny. Add a bit more sugar to completely cover the bottom of the pot if necessary. Add the honey (you can add more or less depending on preference). Instructions In medium size mixing bowl, whisk together milk, eggs, honey, salt and cinnamon.

French Toast with honey and cinnamon step by step

1. Mix the egg and milk, add salt and sugar then stir it well..
2. Prepare pan with butter..
3. Deep the sliced bread in the milk mixture then put on the prepared pan, and cook and flip until all sides of bread all done..
4. Serve on the plate and sprinkle with ground cinnamon and add honey.
5. It is gonna be crispy outside and fluffy inside.. so yummy and has best smells..

You may do this the night before. When ready to cook, pour custard mixture into a pie pan and set aside. For the Cinnamon Honey Dip you simply melt butter in a sauce pan. Add cinnamon, honey and lemon juice. In a small bowl, mix the butter, honey and cinnamon.