Anabolic Kitchen French Toast Pancakes. Try The McCormick® Recipe For A Delicious Taste. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Great Tasting Pancake Recipes for All to Enjoy.
Anabolic Kitchen French Toast Pancakes step by step Put all ingredients into a blender.
Blend and save for later use or use now.
When cooking the batter, simply pour the desired size pancake into a sprayed pan on a medium to medium low heat and let cook to desired texture on both sides.
You can have Anabolic Kitchen French Toast Pancakes using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Anabolic Kitchen French Toast Pancakes
- It's 4 slices of bread.
- It's 1 cup of egg whites.
- It's 4 packets of zero calorie sweetener.
- Prepare to taste of Cinnamon.
- It's 1 pinch of guar/xantham gum.
- You need of Blueberries (optional).
- Prepare of Honey (optional).
The pancakes will turn out dry and not fluffy. It must be a whey + casein blend protein powder. This is why ONE Protein is a whey + casein blend. Also make sure to check out the ANABOLIC FRENCH TOAST recipe!
Anabolic Kitchen French Toast Pancakes step by step
- Put all ingredients into a blender.
- Blend and save for later use or use now.
- When cooking the batter, simply pour the desired size pancake into a sprayed pan on a medium to medium low heat and let cook to desired texture on both sides. Blueberries go in before flipping if you are using any..
- Serve and enjoy!.
Cooking low and slow is the best way to cook the egg whites all the way through and make the French toast thick and fluffy. Take liquid egg whites, dry spices and half scoop of whey protein isolate and mix all into blender. Pour liquid mix into large shallow container for dipping bread into. Cooking a milk bread and guar gum mixture will do nothing to its liquid nature. In a large bowl, whisk the egg whites, cinnamon ,stevia and vanilla.