Strawberry Peach Yogurt Muffins. In a medium bowl mix together yogurt, the egg, vanilla, and the melted butter. Pour the wet ingredients into the dry and stir until just combined. Fold in strawberries and peaches until mixed into batter.

Slowly add the flour, baking powder, and salt alternating with the peach yogurt. Stir together flour, sugar, baking powder, baking soda and salt in another bowl. Whisk together flour, sugar, baking powder, baking soda, cinnamon, and salt in a large bowl. You can have Strawberry Peach Yogurt Muffins using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Strawberry Peach Yogurt Muffins

Prepare 1 1/4 cups of flour.
Prepare 1/8 tsp of salt.
You need 1 tsp of baking powder.
It's 3/4 cup of peach yogurt.
You need 1 of egg.
Prepare 1/4 cup of butter.
It's 1/2 cup of sugar.
Prepare 4 of large strawberries.
It's 1 tbsp of lemon juice.

Stir together yogurt, oil, milk, egg, and peaches in a medium bowl. Add wet ingredients to dry ingredients and stir until dry. These muffins come together quickly and require few ingredients. Start by combining flour, sugar, baking powder, baking soda, cinnamon, and salt.

Strawberry Peach Yogurt Muffins step by step

Cream together the butter and the sugar in a mixer..
Add the egg and mix..
Slowly add the flour, baking powder, and salt alternating with the peach yogurt..
Add lemon juice. Cut the strawberries and fold them in..
Preheat oven to 375.
Grease you muffin pan and pour in batter.
Bake in oven for 20-25 minutes..

In another bowl, combine strawberry yogurt with an egg and melted butter. Combine the wet ingredients with the dry, and then add lots of fresh strawberries. Mix the flour, sugar, baking powder, baking soda and salt together in a large bowl. Whisk the sour cream, milk, eggs and vanilla together in a separate bowl. Mix the wet ingredients with the dry ingredients.