Easiest Way to Make Yummy Muffin Cup Cloud ☁️ Eggs 🥚

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Muffin Cup Cloud ☁️ Eggs 🥚. Great recipe for Muffin Cup Cloud ☁️ Eggs 🥚. Cheesy Buttered Egg Noodles Crock Pot Girl. Muffin Cup Cloud ☁️ Eggs 🥚.

Muffin Cup Cloud ☁️ Eggs 🥚 Save the egg yolks for later. See recipes for Churro Muffins, Muffin Cup Cloud ☁️ Eggs 🥚 too. Pour the egg mixture evenly into the muffin tins to cover the vegetables. You can cook Muffin Cup Cloud ☁️ Eggs 🥚 using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Muffin Cup Cloud ☁️ Eggs 🥚

  1. You need 6 of eggs.
  2. Prepare 1/8 teaspoon of Salt.
  3. You need 1/8 teaspoon of black pepper.
  4. Prepare 1/8 teaspoon of crushed red pepper.
  5. Prepare as needed of Butter cooking spray.
  6. It's of to taste:.
  7. You need of Shredded cheddar cheese.
  8. You need of Dried chives.
  9. Prepare of Salsa.
  10. It's of Ketchup.

Allow to cool a few minutes, then use a butter knife to run around the edges of the cups before removing them. Pour mixture equally into the prepared muffin cups. Large eggs; Green onion minced; Salt and pepper Step-By-Step Instructions. Top with another sheet and brush with butter.

Muffin Cup Cloud ☁️ Eggs 🥚 instructions

  1. Separate eggs by placing egg yolks in 6 separate small bowls and egg whites in another larger bowl......... Muffin Cup Cloud ☁️ Eggs 🥚
    Muffin Cup Cloud ☁️ Eggs 🥚
  2. With an electric hand held mixer beat together egg whites, salt, black pepper and crushed red pepper until stiff peaks form........
  3. Generously spray a muffin tin with butter cooking spray.........
  4. Place beaten egg white mixture into each muffin cup, making a small indentation in each one........
  5. Bake egg whites in a preheated 450 degree oven for 5 minutes.........
  6. Remove from oven and gently place egg yolks in center of baked egg whites, top each egg yolk with a little bit of shredded cheddar cheese and dried chives........
  7. Place back into oven and bake until egg yolks are set and cheese has melted, about 5 minutes more........
  8. Remove from oven, let cool for several minutes, serve with some salsa, ketchup or your favorite topping for eggs and enjoy 😉!! Your cloud eggs will have a runny center from the egg yolk, so I hope you enjoy eggs like that because I do !! 😁.

In a measuring cup, beat the eggs until smooth. In a greased muffin tin, place your desired combination of fillings into each muffin cup. Season each cup with salt and pepper. Pour the beaten eggs into each muffin cup until the liquid almost reaches the top. Egg Muffin Cups (Tex-Mex Style With Turkey!) These egg muffin cups are the perfect on-the-go breakfast or snack.