Recipe: Tasty Breakfast Pizza Casserole

Delicious, fresh and tasty.

Breakfast Pizza Casserole. Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. Add bacon and Italian sausage to turn it into a Meat Lovers Pizza Breakfast Casserole. Skip the meat and use sautéed mushrooms, red peppers and onions along with fresh tomatoes and spinach to create a Vegetable Pizza Breakfast Casserole.

Breakfast Pizza Casserole It's a great dish for a holiday brunch. Add bacon and Italian sausage to turn it into a Meat Lovers Pizza Breakfast Casserole. Skip the meat and use sautéed mushrooms, red peppers and onions along with fresh tomatoes and spinach to create a Vegetable Pizza Breakfast Casserole. You can have Breakfast Pizza Casserole using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Breakfast Pizza Casserole

  1. You need 1 can of biscuit dough.
  2. You need to taste of breakfast sausage.
  3. It's 4 cups of cream gravy.
  4. It's 6 of eggs.
  5. Prepare 1/4 cup of milk.
  6. It's 1 pack of bacon.
  7. Prepare to taste of Shredded cheddar cheese.
  8. You need to taste of Mozzarella cheese.

Make it a Taco Pizza Breakfast Casserole and use seasoned beef, black olives, taco sauce and cheddar cheeses. Press together to form a crust. Top with hash browns, red & yellow peppers, onions and cheese. In a bowl, lightly beat eggs, milk, salt and pepper together and pour evenly over the the pizza.

Breakfast Pizza Casserole instructions

  1. Form biscuits into pizza dough in the dish.
  2. Cook sausage, then add 4 cups of gravy..
  3. Cook bacon.
  4. Scramble eggs with milk and some cheddar cheese..
  5. Spread 1/2 the sausage & gravy onto the dough..
  6. Spread eggs onto dough.
  7. Crumble bacon onto eggs.
  8. Add the rest of the sausage & gravy.
  9. Top with mozzarella cheese.
  10. Bake at 350 for 45 min to an hour. Untill biscuits are browned and cooked..

In medium bowl, beat eggs, half-and-half, salt and pepper. Add egg mixture; cook and stir until thoroughly cooked but still moist. Brush crust with olive oil and prick with a fork to avoid bubbles. Spread the hash browns out on a stoneware pizza pan and press into a crust shape. Drizzle with two tablespoons of melted butter.