Impulse Snack 😜 French Toast. Try The McCormick® Recipe For A Delicious Taste. Make French Toast With McCormick® Vanilla Extract & Cinnamon. Impulse Snack 😜 French Toast Had a rough night, decided to take some "Me" time. ♥️♥️♥️ Well, "Me Time" includes food.

Dip bread in mixture and brown on both sides in buttered skillet. How to make simple french toast for breakfast or snack in easy way. The recipe says to "Break [slice] fine white bread, crust removed, into rather large pieces which soak in milk [and beaten eggs] fry in oil, cover with honey and serve". You can cook Impulse Snack 😜 French Toast using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Impulse Snack 😜 French Toast

Prepare of Bread - I prefer white bread..
It's of eggs (use amount you need for servings).
You need of Milk- whilst I whisk my eggs.
You need of Cinnamon- sprinkle in what you prefer.
Prepare of Icing Sugar, Syrup.

Overnight French Toast: Soaking bread overnight infuses even more flavor and makes French toast extra soft and heavenly. To do this, dip the bread like normal, then place slices in an ungreased pan. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with parchment or wax paper between any layers of toast.

Impulse Snack 😜 French Toast instructions

I used unsliced bread. I wanted a thicker cut today. Any favourite bread is fine..
Crack eggs in separate bowl/cup (careful of shells) whisk together, add little milk @ a time.. pour eggs in bowl adding milk And sprinkle cinnamon..
If you're ready turn on your pan, medium heat. Dip each slice in the egg mixture, flip over covering both sides..
Place the covered slice in the heated pan. Wait a few mins.. I always pay attention, things burn easy..
Flip over to finish the other side. You want each side to be golden. Cooking time is also depends on thickness & preference..
Do the same for each slice you're making.. **If you run outta mixture add an egg, bitta milk..
Plate & I like butter, & syrup on mine. I've always sprinkled icing sugar on the kids'.. Soo yummy... And that's my "Impulse Snack" idea.. 😜.

Reheat frozen French toast by placing the slices on a baking sheet. First preheat a non-stick electric griddle or a non-stick griddle on the stove-top (over medium-low). Even non-stick skillets work but you'll want to use a few. This Classic French Toast recipe is easy, uses simple pantry ingredients, and has a secret ingredient that makes a thicker batter with cinnamon sugar flavors that really set it apart. One of our family's favorite breakfasts!