How to Prepare Yummy Everything Omelet

Everything Omelet. Delight Your Taste Buds With Easy-To-Cook Omelet Recipes By Kraft®. To make the filling, dice any or all of the following for a total of about one cup: onion, bell pepper, celery, carrot, fresh or frozen corn, greens such as spinach, chard or kale, diced cooked meat. Mixture should set immediately at the edges.

Beat the eggs with the milk and some salt and pepper in a bowl. Have all your toppings ready before you start cooking the eggs — it comes together fast! Precook meats and vegetables such as mushrooms, onions and peppers, shred cheese and slice raw tomatoes,. You can cook Everything Omelet using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Everything Omelet

1. You need 1 tablespoon of butter.
2. Prepare 3 of eggs with a splash of milk beaten with a fork.
3. You need of take a good look in the fridge. I discovered ;.
4. You need of taco meat.
5. Prepare of chopped onions.
6. Prepare of chopped green pepper.
7. Prepare of chopped tomato.
8. Prepare of shredded cheddar cheese.

I try to put a little of everything in my omelet from vegetables, meats to sauces. The one thing I must always have is cheese. Everything But The Kitchen Sink Omelet Take whatever veggies you would like to add to the omelet and some cheese. Make sure to cover the pan with fat (lard, butter, ghee) so that the omelet does not stick!

Everything Omelet instructions

1. Heat meat and veggies in a skillet over med low heat until warmed, remove to small bowl.
2. Wipe skillet out and melt 1 tablespoon butter.
3. Pour scrambled eggs into 10" skillet, reduce heat to low and allow to cook. I am not good at flipping so I slide the half cooked omelet onto a plate and flip it back into the skillet to finish cooking..
4. Add cheese if desired.
5. Add cooked mixture.
6. Fold in half and serve..

Thank goodness I now have The Last Omelet Recipe I'll Ever Need! An omelet (or omelette) is a dish made from beaten eggs that are fried in a pan with butter or oil (but not stirred, like scrambled eggs). The omelet is usually folded around a variety of fillings, such as the Western Omelet, which typically includes diced ham, onions and bell peppers. Line a small baking sheet with aluminum foil and spray generously with nonstick cooking spray. Place the bagel halves cut-side up on the baking sheet.