Omu rice (Japanese style Rice omelette). Omurice is a popular contemporary Japanese fusion creation blending Western omelette and Japanese fried rice. It's usually enjoyed at home but also can be found at many Western food diners in Japan. When there is leftover rice, it's a perfect single plate meal to prepare the next day.
Classic Omu-rice (Japanese Rice Omelet) Omu-rice is a staple dish in Japanese cuisine.
Rice stir-fried with ketchup, chicken and vegetables is wrapped in an omelet and topped with more ketchup.
Heat the first two teaspoons of oil in a deep saucepan, and add the vegetables.
You can have Omu rice (Japanese style Rice omelette) using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Omu rice (Japanese style Rice omelette)
- It's of Steamed rice.
- Prepare of Chicken breast or thigh, cut into a small dices.
- It's of Onion, finely chopped.
- You need of Green pepper or paprika or carrot....yes you can use any vegetables as you like.
- It's of Eggs.
- You need of Milk.
- Prepare of Ketchup.
- You need of Salt, Black peper.
- Prepare of Oil.
Add the rice, and stir well. Add the tomato paste, and stir well. Heat the oil in the pan and sauté chicken and vegetables on medium heat. Season with ketchup, a pinch of salt and black pepper BEFORE adding the steamed rice.
Omu rice (Japanese style Rice omelette) instructions
- Heat the oil in the pan and sauté chicken and vegetables on medium heat. Season with ketchup, a pinch of salt and black pepper BEFORE adding the steamed rice. This is a tip to season evenly. Then add the rice and mix well..
- Beat eggs with milk and a pinch of salt. Set another pan (I normally use 8') and heat the oil. Then spread the half of beaten egg. When the egg comes half cooked, put one small bowl of cooked rice..
- Slide it to the opposite side of the handle, and fold far side toward yourself using chopsticks or turner. Then fold front side to cover the half of the rice like the photo. If you can make omelette nocking the handle, it's of course the best way to rap the rice beautifully into the egg!.
- It requires a small technique to shift the omurice to a plate. You can do as you like and find your way, but as for me, I set a plate just under the edge of the pan where the omurice is, and move the pan like to cover the plate. Make the shape wth kitchen cloth or paper if necessary. Enjoy with ketchup or tomato sauce or demi-glace sauce..
This is a tip to season evenly. Then add the rice and mix well. Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.