Cheesy hash brown skillet with sunny side up eggs and sausage gravy. Using a fork make four wells in the hash browns and crack an egg in each one. Remove from pan and top with warm sausage gravy and shredded cheese Cheesy hash brown skillet with sunny side up eggs and sausage gravy. Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast dish loaded with bacon, sausage, hash browns, cheese, and eggs!
Cheesy hash brown skillet with sunny side up eggs and sausage gravy instructions Place oil in a large skillet on medium heat and place potatoes in and flatten with a spatula.
Serve this hash brown skillet for breakfast along side eggs!
We like to fry some eggs just so the yolks are still runny and serve them on top.
You can cook Cheesy hash brown skillet with sunny side up eggs and sausage gravy using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cheesy hash brown skillet with sunny side up eggs and sausage gravy
- You need 4 of potatoes, washed and grated into hash browns.
- Prepare 4 of eggs.
- You need 2 cups of homemade sausage gravy (see my recipe).
- Prepare 2 tablespoons of oil.
- Prepare 1/4 teaspoon of onion powder, garlic powder, soul seasoning and adobo.
- It's 1 cup of shredded Colby jack cheese.
Also poached eggs are great served on top of this. We love poached eggs and serving them over this hash brown skillet is a perfect way to go! This is our favorite breakfast recipe with. Flip hash browns over a few times while sauteeing.
Cheesy hash brown skillet with sunny side up eggs and sausage gravy instructions
- Place oil in a large skillet on medium heat and place potatoes in and flatten with a spatula. Season it and leave it alone for 8 minutes. Flip and cook another 5 minutes..
- Using a fork make four wells in the hash browns and crack an egg in each one. Cover and reduce heat to low for 6-8 minutes until whites are set. Remove from pan and top with warm sausage gravy and shredded cheese.
- You can also top with green onions, mushrooms, red pepper flakes, hot sauce etc..
Once they are golden brown and nearly cooked through, remove from heat. The drier they are, they crispier you can make your hash browns! If you're wondering what to serve with your delicious crispy skillet hash browns, eggs make the perfect accompaniment! Once you have fried all of your hash browns, you can use the same cast iron skillet to fry your eggs. After much deliberation over the menu, I settled on the Hash Brown Skillet, but because the food was cheap and I can't make decisions, I also got a cup of their sausage gravy on the side.