How to Cook Perfect Banana Bread Muffins

Banana Bread Muffins. Place muffin cups in muffin tin, or grease with a little butter. Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract.

In another bowl, mash the bananas. Add egg, oil and vanilla; mix well. Stir into the dry ingredients just until moistened. You can have Banana Bread Muffins using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana Bread Muffins

1. It's of medium ripe bananas.
2. It's of cane sugar.
3. Prepare of brown sugar.
4. Prepare of butter.
5. It's of eggs.
6. You need of vanilla extract.
7. Prepare of flour.
8. You need of baking powder.
9. It's of baking soda.
10. Prepare of cinnamon powder.

Whisk the banana, oil, milk, eggs, salt, and vanilla in a large measuring cup with a spout or another bowl. Make a small well in the center of the dry ingredients. Whisk together milk, peanut butter, banana, egg, oil, and vanilla. Add banana mixture to dry ingredients, mixing just until moistened.

Banana Bread Muffins step by step

1. Mash the 3 medium bananas until all mashed up in a medium bowl..
2. Add the sugars, butter, eggs, and vanilla and mix together..
3. Sift in the flour, baking powder, baking soda, and cinnamon. Fold together to make batter, enough to not see flour. Don't over mix..
4. Set oven to 300°F. While oven is warming, butter the cupcake/muffin pan. Fill with batter..
5. Bake in the oven for 10 minutes. Then set oven to 250° and let bake for 10-12 more minutes. Insert toothpick into muffin until it comes out not fully clean but not raw. Let cool and Enjoy..

Stir in Eggs & mashed Bananas until well blended. Stir Banana mixture into flour mixture (I used an electric mixer on low). Fill muffin tins with generous amount of Banana batter (I fill almost to the top). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.