Easiest Way to Prepare Perfect The best breakfast ever

The best breakfast ever. More: Recipes Food Taste brunch Breakfast. The best recipes, kitchen tips and genius food facts. Oatmeal is a favorite breakfast food, quick, easy and filling.

A brown sugar substitute and soy milk also blend in well. You've come to the right place. From fluffy pancakes to healthy smoothies and every type of egg dish you can think of (egg-and-sausage dumplings, anyone?), we have your taste buds covered. You can have The best breakfast ever using 11 ingredients and 16 steps. Here is how you cook it.

Ingredients of The best breakfast ever

1. Prepare of sweet potato.
2. You need of organic garbanzo beans.
3. It's of Cinnamon.
4. You need of asparagus.
5. It's of Salt.
6. Prepare of Pepper.
7. Prepare of pear.
8. You need of Turmeric.
9. Prepare of Cumin seeds.
10. It's of Coconut oil.
11. It's of olive oil.

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The best breakfast ever instructions

1. Chop sweet potato to desired French fry shape.
2. Melt 2 tablespoons of coconut oil.
3. In a mixing bowl, mix together sweet potatoes, turmeric, salt, pepper, coconut oil, and cumin seeds..
4. Place sweet potato fries on a baking sheet.
5. Bake at 400 for 20 minutes (or until soft).
6. Drain chickpeas.
7. Melt another 2 tablespoons of coconut oil.
8. Add coconut oil and chickpeas to a mixing bowl.
9. Mix.
10. Place chickpeas on baking sheet and cover with cinnamon (lots).
11. Bake at 400 for 12 minutes.
12. Add olive oil, asparagus, salt, and pepper to a bowl and mix.
13. Place asparagus on a baking sheet.
14. Bake at 400 for 10 minutes.
15. Peel and cut pear.
16. Enjoy!.

These days, breakfast can be so much more than cold cereal and toast. Israeli Breakfast - Oringally only enjoyed by residents of the kibbutz, the Isreali breakfast soon became popularised by hotels for its fresh produce and general yumminess. Fresh bread, a variety of hard and soft cheeses, fresh juice, olives, jam and butter are all regulars on the Israeli breakfast plate. Oatmeal Oatmeal is the best breakfast choice for cereal lovers. It's made from ground oats, which contain a unique fiber called oat beta-glucan.