Apple Pancakes for Breakfast. Run a spatula around the edges of the pancake to loosen. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. These pancakes are a bit of a cross between a classic thin pancake and fluffy American style.

Stir in brown sugar and apple slices; saute until sugar is dissolved. Combine fresh apples and whole grains for a nutritious breakfast of Apple Pancakes for the whole family. Bonus: You can make them the traditional way on the stovetop or as one giant sheet pan pancake! You can cook Apple Pancakes for Breakfast using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Apple Pancakes for Breakfast

It's 2 of apples.
It's 1 of egg.
You need 2 tsp of sugar.
Prepare 3 tbsp of condensed milk.
Prepare 100 ml of water.
It's 3/4 cup of - 1 cup self-rising flour.
You need 1/4 tsp of cinnamon powder.
It's 1 tbsp of oil.

Instructions In a large mixing bowl, sift together flour, sugar baking powder, baking soda, and salt. Whisk in milk, eggs, applesauce, and cinnamon just until combined. Found this online while searching for TOPH recipes. Fabulous recipe from The Original Pancake House!

Apple Pancakes for Breakfast step by step

Core the apples and slice horizontally..
Whisk egg + sugar + condensed milk. Add water. Whisk until well combined..
Add self-rising flour bit by bit. Add cinnamon powder. Add oil and whisk several times. Put the apple slices inside the mixture. Wait for about five minutes until the mixture is a bit bubbly..
Heat a nonstick pan. I use low heat. Carefully put a slice of apple coated in batter to the pan. After bubbles form, flip it..
You'll have some leftover batter. You can make regular pancakes with it..

The Apple Pancake contains eggs, flour, milk, sugar, cinnamon, vanilla, butter and lots of apples. The Apple Pancake really isn't much like a pancake at all. In these basic fruit pancakes, apples give a little bit of sweetness without making the overall dish seem overly sugary. Granny Smith apples are the perfect apple if you're going for just a hint of sweetness, but use a sweet variety (like Gala or Delicious) if you're the type of person who likes a very sweet brunch. Either way, a dash of syrup and lots of thick bacon pairs perfectly with the.