Family Breakfast Scramble. Enjoy The Taste Of A Fresh Made Saturday Morning Breakfast, Even On A Wednesday. This hearty breakfast scramble with eggs, fresh tomatoes, potatoes, your choice of deli meat and cheese comes together quickly and will soon be a family favorite! Breakfast scrambles are my go-to when trying to spruce up scrambled eggs or wanting to use up household staples, like tomatoes and deli meat.

Eggs are scrambled with kale, harissa, bell peppers, and bacon for a quick yet flavor-packed keto breakfast done in one pan. Melt butter in a large frying pan or skillet over medium high heat. Add eggs and cook, without stirring, until eggs begin to set. You can have Family Breakfast Scramble using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Family Breakfast Scramble

It's of polish sausages or brats.
Prepare of orange juice.
It's of maple syrup.
You need of bay leaf.
It's of red potatoes; quartered.
It's of shredded cheddar.
Prepare of grated parmesan.
You need of green bell pepper; medium dice.
It's of red bell pepper; medium dice.
It's of yellow onion; medium dice.
It's of zucchini; medium dice.
It's of garlic; minced.

At that point, stir the eggs until roughly scrambled. Basic Egg Scramble Recipe Get started with a simple egg scramble recipe that will serve as the base for your breakfast scramble creations. I whisk all the ingredients together until well combined. Freshly squeezed orange juice is a nice accompaniment to Breakfast Scramble.

Family Breakfast Scramble instructions

Place sausages in a medium sauce pot. Cover with orange juice and maple syrup. Add bay leaf. Poach at 170° until sausages reach 155°..
Pat sausages dry. Slice into bite size pieces. Set aside..
While sausages are cooking, sweat veggies in a large saute pan. Add garlic a minute before veggies are tender..
Add sausages to pan to reheat. Toss with cheeses. Serve..
Variations; Gruyere, beer, roasted peppers, bacon, ham, boiled eggs, salsa, chorizo, mustard, parsley, celery, scallions, chives.

To extract the most juice, roll the orange on the countertop with your palm a few times before squeezing. All three products were generally quite tasty, very filling and looked vaguely like the images on their packaging. Shiitake and Manchego Scramble This savory breakfast dish takes everyday scrambled eggs up a few notches. The rich flavor is so satisfying in the morning, and it's even better served with buttery toasted Italian bread. —Thomas Faglon, Somerset, New Jersey This easy Breakfast Egg Scramble is an easy, stick to your bones, tasty meal perfect for weekend brunches, holiday mornings and even dinner! Made with scrambled eggs, bacon, cheese, onion and refrigerated shredded hash brown potatoes, this scrambler breakfast is hearty, delicious and perfect comfort food!