Easiest Way to Prepare Tasty Philly Cheese Steak Breakfast Bowl

Delicious, fresh and tasty.

Philly Cheese Steak Breakfast Bowl. At Philadelphia, we only use the ingredients you love like fresh milk and real cream. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Sharp knife - to cut the steak nice and thin.

Philly Cheese Steak Breakfast Bowl These Paleo Philly Cheesesteak Bowls are the ultimate "cheesy" treat when you're craving something filling, super tasty but still healthy. Thinly sliced steak with sautéed onions, mushrooms and peppers are topped with a cashew based cheese sauce that you won't believe is dairy free! Place kale into a large bowl and drizzle with olive oil and season with salt and pepper. You can cook Philly Cheese Steak Breakfast Bowl using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Philly Cheese Steak Breakfast Bowl

  1. Prepare of ingredients.
  2. It's 1 each of sweet onion.
  3. It's 1 lb of philly steak.
  4. It's 4 of red potatoes.
  5. You need 4 of eggs.
  6. Prepare 1 tsp of minced garlic.
  7. Prepare 2 slice of cheese (any variety).
  8. It's 1 of Salt and pepper to taste.
  9. You need 2 cup of cooking oil.

Place the beef in a large bowl. In a small bowl, mix together salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram and basil. Add a layer of steak and peppers, then ladle the cheese custard over until just covered. Repeat until all the ingredients are.

Philly Cheese Steak Breakfast Bowl instructions

  1. Pour 2 cups of cooking oil in skillet.
  2. Dice the potatoes and brown them until done.
  3. Remove potatoes and set off to the side.
  4. Sautee the sweet onions until caramelized.
  5. Add steak... scramble until done....
  6. Add eggs... fold in cheese... scramble until done.
  7. Place potatoes in bottom of a bowl.
  8. Then add eggs and cheese.... And then add the steak and onions on top.
  9. Season to taste... then serve.....

Add peppers and onion and season with salt. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over. Low Carb Philly Cheese steak Bowl uses already-in-your-pantry ingredients to make a quick and easy favorite even better. Ground beef makes this low carb cheese steak recipe perfect for busy week night meals.