Recipe: Tasty White trash hash

White trash hash. Make hash: In a large cast-iron skillet, heat oil. Add onions and bell pepper and. In a large cast-iron skillet, heat oil.

Add onions and bell pepper and season with salt and pepper. Steps Make hash: In a large cast-iron skillet, heat oil. Add onions and bell pepper and season with salt and pepper. You can cook White trash hash using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of White trash hash

1. It's of For the hash.
2. You need 2 tbsp of vegetable oil.
3. It's 1 lb of frozen hashbrowns (not thawed).
4. It's 1 of large onion diced.
5. Prepare 1 of bell pepper chopped.
6. You need of Kosher salt.
7. It's of Freshly ground black pepper.
8. Prepare 3 cloves of garlic minced.
9. You need 4 of large eggs.
10. It's of Chopped chives for garnish.
11. It's of For the gravy.
12. You need 1/3 lb of italian sausage (no casings).
13. It's 2 tbsp of flour.
14. You need 1 c of whole milk.
15. Prepare Pinch of cayenne pepper.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud. Well, the Ducks have the answer with this White Trash Hash. We made it two ways, so you can decide if you want to keep that petite ducky figure or go hog wild with the DuckMaster Craig version.

White trash hash instructions

1. Make hash: In a large cast-iron skillet, heat oil. Add hash browns and cook undisturbed for 10 minutes, then flip and cook 5 minutes more, until golden and crispy. Add onions and bell pepper and season with salt and pepper. Cook until tender, 5 minutes more. Add garlic and sliced jalapeño and cook until fragrant, 1 minute..
2. Add cheese to hash browns and let melt, 2 minutes. Stir together so hash browns are fully cheesy..
3. Make four nests for eggs and crack eggs in each. Season eggs with salt and pepper. Cover and cook until whites are set and yolks still slightly runny, 8 minutes..
4. Meanwhile, make breakfast gravy: Cook sausage in a medium skillet over medium heat until browned all over. Sprinkle flour over the sausage and cook 1 minute. Pour in milk and bring mixture to a boil. Reduce heat and simmer until very thick, about 5 minutes. Season with salt, pepper, and cayenne. Remove from heat..
5. Serve hash drizzled with breakfast gravy and garnished with chives..

Either way, its a great way to confuse your belly at dinner time with this wacky meal. Try this Duck in a Pot White Trash Hash. "Trailer Park Cookin" with Genie B. Delishus is the cooking show web series that features easy-to-make, low-budget, scrumptious recipes that are right outta. In a large cast-iron skillet, heat oil. Add onions and bell pepper and season with salt and pepper.