Breakfast Pot Pie. Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! I grew up all over the world, my father was in the US Navy. My recipe is more representing how I grew up rather than where I live.
Spread potatoes in skillet; cook until golden brown on bottom.
Breakfast pot pie is the signature dish at brothers Jon and Adam Schlegel's Snooze, an A.
Rosemary sausage gravy smothers a flaky puff pastry square, topped with eggs your way—though the staff always suggest sunny side up—and spiced up with a dash of paprika.
You can cook Breakfast Pot Pie using 35 ingredients and 19 steps. Here is how you cook that.
Ingredients of Breakfast Pot Pie
- Prepare of Crust-----.
- It's 2 cups of self-rising flour.
- Prepare 1/8 teaspoon of salt.
- It's 1/4 cup of vegetable oil.
- Prepare 1 cup of evaporated milk.
- Prepare as needed of flour to knead the crust.
- You need of Gravy-----.
- It's 1/2 pound of bulk sausage.
- You need 1/2 of stickbutter.
- Prepare 1/4 cup of flour.
- You need 1/2 teaspoon of salt.
- It's 1/2 teaspoon of ground black pepper.
- Prepare 1-1/2 cup of evaporated milk.
- Prepare of Country Style Potatoes-----.
- It's 2 cups of diced potatoes.
- It's 1/2 teaspoon of seasoned salt.
- Prepare 3 tablespoons of extra virgin olive oil.
- You need 1/4 teaspoon of ground black pepper.
- It's 1/2 teaspoon of granulated garlic powder.
- It's 1/4 cup of diced onions.
- You need of Eggs-----.
- You need 9 of large eggs beaten.
- Prepare 1/4 teaspoon of salt.
- It's 1/4 teaspoon of ground black pepper.
- Prepare of Cheesy Sausage-----.
- It's 1/2 pound of bulk sausage.
- It's 1 cup of extra sharp cheddar cheese crumbled.
- Prepare of Grits----.
- You need 1 cup of grits.
- It's 4 cup of water.
- Prepare 1/2 teaspoon of salt.
- You need 1 cup of extra sharp cheddar cheese, shredded.
- It's 1/2 stick of butter.
- You need of Topping----.
- It's 1/2 pound of Bacon.
Breakfast at its best with this buttery biscuit pot pie that's filled with sausage, eggs & peppers! Add the Swiss cheese over the hash browns. In a bowl, whisk together the eggs, the salt, the pepper, and the onion powder; then transfer to a large skillet. Heat butter in a large non-stick skillet over medium heat.
Breakfast Pot Pie step by step
- Preheat oven 450 degrees Fahrenheit.
- Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed..
- Mix the crust ingredients. Knead the dough..
- Roll the dough out like a giant biscuit or pizza..
- Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes..
- Scramble the eggs, cook till done, and season them set aside.
- Fry the potatoes and onions add seasonings till done..
- Cook the 1/2 pound of sausage till done and let sit..
- Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper..
- When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat..
- Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it)..
- Add gravy on top of crust.
- Add the potatoes on top of gravy.
- Add cheese broken in chunks, with sausage on top of potatoes.
- Add eggs on top of cheesy sausage.
- Add grits on top of eggs.
- Add bacon lattice on top of grits. put into oven 15-20 minutes..
- Let sit 5 minutes..
- Serve I hope you enjoy!.
Mix together onion, potatoes and mushrooms and add to the pan. Shake pan occassionally to prevent burning. Eggs, potatoes, cheese, bacon and veggies with bacon gravy baked in a pie. If you want, you can prepare this the night before and bake it in the morning. Mr Breakfast would like to thank Timsforgiven for this recipe.